Wasted! The Story of Food Waste - การเดินทางของ “สูญอาหาร”

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Wasted! The Story of Food Waste

 

It is recommended that you have a snack on hand before watching this documentary, as the food shown might make you hungry.

 

Have you ever felt guilty about throwing away leftover food? Or thought, "It's just a small amount of food waste; it shouldn't matter"? But if we look at the bigger picture, the food thrown away daily isn't just worthless leftovers; it's a global problem.



Wasted Food... and an Unforeseen Crisis


The documentary “Wasted! The Story of Food Waste” doesn't just tell the story of food waste; it exposes the issue of wasted food through the perspectives of food experts, activists, and world-class chefs. It will make us question our behavior and find ways to change before it's too late.



Shocking Facts from the Documentary

The documentary opens with startling images of discarded food before Anthony Bourdain, the renowned chef and food documentary legend, takes us on a journey to explore the root of the problem. He presents data that many may never have considered, such as:

 

- One-third of all food produced globally is never eaten.

- Over 90% of food is thrown into landfills in the United States.

- While 800 million people worldwide are hungry, 1.3 billion tons of food are wasted annually.

 

Food waste doesn't only have economic consequences; it also creates massive environmental problems, especially methane gas from food waste, a major contributor to global warming.



Every Bite Counts, and We Can Be Part of the Change

What makes “Wasted!” stand out is its emphasis on achievable global solutions. For example, world-renowned chef Dan Barber transforms leftover food into exceptional dishes, and Japan repurposes food scraps into animal feed and energy. The documentary also encourages us to appreciate food more intensely. We can be part of the change by buying only the food we need, storing food properly, and creating new dishes from leftover ingredients.

 

"Sometimes, small changes in our daily lives can be significant steps towards reducing global food waste."


▶ Watch the documentary Wasted! The Story of Food Waste A documentary that will change the way people buy, cook, and eat food. It shows how renowned chefs make the most out of every ingredient — along with many other stories from around the world about reducing food waste.

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About Author
Poramuth Weerasakthara

VIPA Crew: An aspiring reviewer who wants to share stories from the voice within.